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Ingredients of Stir Fry Pork Meat
- Provide Slices of pork.
- Prepare sheets of Beancurd.
- Prepare Half of green pepper.
- Use 1 tbsp of sweet brown bean sauce.
- You need to prepare Slices of ginger and garlic.
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Stir Fry Pork Meat step by step
- Marinate meat with a little soy sauce and flour. Set aside.
- Heat wok add cooking oil. Saute meat, let it stir fry until golden brown. Move meat on the side of the wok. Then stir fry garlic and onion until fragrant. Then mix them all together. Then add bean sauce and a little water. Then the beancurd sheets. Cover and simmer. When almost half done add bell pepper. Cook until bell pepper are half cook.
They've been delivering one-pan Pork Chops to the Rescue. The keys to flavorful, tender meat in a stir-fry is to thinly slice the. The marinade for this stir fry is an authentic Korean Marinade for Spicy Korean BBQ Pork. This recipe works best with pear, next best with nashi pear and as a last substitute, red apple works great. This easy pork tenderloin stir-fry is the perfectly uncomplicated meal to rely on when you're in the mood for something a little different.
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