If you are having problem recently in the kitchen when it involves obtaining your cuisine ideal, you are not the only one. Many people have all-natural cooking skill however not quite adequate expertise to cook with excellence. This Easy Stir-Fry Sausages recipe is an excellent start, simple to prepare and scrumptious. You can have Easy Stir-Fry Sausages using 9 ingredients and 3 steps. Here is how you do that.
Ingredients of Easy Stir-Fry Sausages
- Use 6 of chicken sausages (make crosses on two opposite sections).
- Use 6 of champignon mushrooms — wash, pat dry, slice thinly.
- You need to prepare 2 of onions — slice them.
- Provide 1 dash of salt.
- Use 1 tsp of honey.
- Prepare 1 tsp of mirin.
- Use 1 tsp of dashi powder.
- Prepare 1 tsp of oil.
- Use 2 tbsp of water.
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Easy Stir-Fry Sausages instructions
- Put oil in a pan. Using low heat, stir-fry onions until a bit translucent..
- Add sausages. Stir for about 2 – 3 minutes..
- Add sliced mushrooms. Add salt, dashi, honey, mirin, water. Increase the heat to medium. When the water has evaporated a bit, it is done..
You do not need to be a professional to cook an excellent meal. There are many recipes that look tough and overwhelming, but are in fact, quite basic one of it is Easy Stir-Fry Sausages recipe. We really hope, this recipe has actually instilled some self-confidence in you for the next time you are in the kitchen area.
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